DINNER
Everyday from 5 pm to 9 pm
Appetizers
Endive spring salad 14$
Pickled radish, gremolata, tomatoes, cucumber, citrus supreme with citrus vinaigrette
Pickled radish, gremolata, tomatoes, cucumber, citrus supreme with citrus vinaigrette
Perfect egg 15$
Creamy asparagus, grilled asparagus, basil oil and salsify crisps
Salmon cake 16$
Beef tartare 29$
Served with focaccia crostini
Feta cheese ravioli 18$
Pea cream, thyme emulsion
Mahi mahi ceviche 23$
Tiger milk, plantain chips
Fish crudo 23$
Citrus and caviar lime
Main
Grilled salmon fillet 38$
Orzo and creamy basil
Orzo and creamy basil
White cod ballotine 39$
Nantes butter, spring vegetables
Roast chicken breast 38$
Parsnip mousseline with spicy juice
Risotto 38$
Creamy mushroom and parmesan risotto
Duck: duck breast or leg confit 46$
Served with a potato stacker and au jus
Beef tenderloin 46$
Potatoes mousseline and beef reduction
Striploin AAA 16oz 64$
With reduction and chips
Ribeye for two 150$
Matured Angus, home fries, full-bodied gravy
Desserts
Apple crumble and vanilla ice cream
14$
Pineapple compote
Whipped cream and biscuits
14$
Poached pear with spices
Mascarpone whipped cream & chocolate ganache
17$
Banana soft cake
12$
