DINNER
Appetizers
Homemade guacamole & tostadas 13$
Gravlax salmon with sour cream & toast 21$
Lake fish fritters with aïoli and lemon 15$
Homemade terrine de foie gras with milk toast & chutney 34$
Thai shrimp ravioli bisque, chorizo powder & thyme emulsion 35$
Heirloom tomatoes & burrata with fresh basil & virgin olive oil 28$
Gaspesian crabmeat & green curry avocado 30$
Main
100% beef, tartar sauce, lettuce, tomato, red onion, cheddar, fries & salad
Chicken supreme 38$
Cauliflower mousseline & grilled vegetables
Flank steak 38$
With miso au jus & crispy fries
Beef sirloin 14 oz. $52
Served with fries & salad
Grilled swordfish 39$
With capers butter, asparagus & cherry tomatoes
Sea bass fillet 40$
With virgin sauce & creamy risotto
Salmon Wellington 46$
With a traditional French sauce & vegetables
Beef tomahawk Market Price
With pepper sauce, fries & salad
Desserts
Apple vanilla cake with raspberry coulis
12$
Praliné (hazelnut) Millefeuille
12$
Chocolate brownie, whipped cream & red fruit coulis
12$
