DINNER
Everyday from 5 pm to 9 pm
Appetizers
Bistro deviled eggs 12$
Bacon bits, black sesame and chives
Bacon bits, black sesame and chives
Homemade smoked salmon cake and sour cream 18$
Heirloom tomatoes, creamy goat cheese, beets & basil $19
Seared Hokkaido scallops and parsnip $26
Roasted cauliflower medallions $22
Candied celery, pomegranate, roasted sunflower seeds, and walnuts
Main
Creamy mushroom & parmesan risotto $36
Farmhouse chicken supreme $42
Sweet potato mousseline and meat juice
Seared salmon fillet $42
Sautéed spinach, orzo and basil cream
Rack of pork $42
Fried potatoes and honey sauce
Brome duck breast $46
Stacked potato slices with duck fat
AAA Sirloin 14oz with au jus & fries 64$
With reduction and French fries
Angus beef ribeye with au jus & fries (for two) 150$
Matured Angus, home fries, hearty gravy
Desserts
Apple crumble
12$
Pineapple compote
Whipped cream and biscuits
14$
Cinnamon poached pear
Choco Breton biscuit and ganache